Bistrot de Pays labellisé à Saint-Restitut (Drôme) : café, bar et restaurant de village, cuisine du terroir et produits locaux. Spécialités : Dégustation des vins de la vallée du Rhône au verre et « tapas » inspirés des richesses régionales, ravioles au foie gras, toast de rouget à la tapenade de Nyons, fondue de picodon. Tapas : 6€ à 8€ l'unité.
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We serve traditional French cuisine featuring local products and regional specialties, including ravioli with foie gras, mullet toast with Nyons tapenade, and Picodon cheese fondue.
From June to September, we're open for lunch and dinner Thursday to Monday. The rest of the year, we're open Thursday to Sunday for both lunch and dinner.
Yes, we offer a selection of Rhône Valley wines available by the glass to pair with your meal.
Our regional tapas range from 6€ to 8€ per piece, featuring local specialties and seasonal offerings.
You can call us at +33475547857 to reserve a table or for any inquiries.
We're a mid-range restaurant offering good value for traditional French cuisine in a village setting.
